Authentic
Upwas Idali Pith
Upwas Idali Pith
Upwas is a time for shanti and shraddha, and our Upwas Idali Pith is crafted with that same pavitrata. Made from a gentle blend of vari, sabudana, and fasting-safe grains, it turns into soft, fluffy idlis that feel like Aaji’s Upwas breakfast — simple, nourishing, and full of quiet comfort. Light on the stomach, rich in taste, and perfect for peaceful Upwas meals.
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What Makes It Special?
- Pure Upwas Ingredients: Clean, sattvik vari and sabudana blended to honour your bhakti.
- Soft & Fluffy Texture: Makes melt-in-the-mouth idlis without heaviness.
- Easy to Digest: Keeps you energised through the day while staying gentle on the stomach.
- Traditional Upwas Chav: Brings back the soulful simplicity of old Maharashtrian Upwas recipes.
- Wholesome & Versatile: Perfect for idlis, dhoklas, वा light Upwas breakfast plates.
Makes fasting recipes easy and tasty. Would definitely buy again!
The best Upwas flour I've ever used, smooth texture and rich taste!
My kids don't even realize it's a fasting recipe! Super soft and flavorful, great product.
I tried making upwas dosas and thalis, they turned out great! Really versatile flour.
This Upwas Idali Pith makes delicious idlis even without regular rice or dal. Light, fluffy, and ideal for vrat days!